35 Canned Black Bean Recipes for Any Meal | Simply Quinoa (2024)

Here are 35 delicious canned black bean recipes! Whether you want to make canned black beans at home or have an extra can, these recipes are easy and tasty!

35 Canned Black Bean Recipes for Any Meal | Simply Quinoa (1)

A few weeks ago I did a poll on Instagram to see what types of ingredients you had in your pantries and needed help with ways to use them. To my surprise, a huge number of folks were stumped with what to do with black beans!

Black beans have been a staple in my kitchen for years and I use them all the time in my recipes, BUT I know some of you might also want to go beyond just the standard tacos. So today I'm going to show you 35 different canned black bean recipes. I went through the archives here on SQ and found some of my favorite recipes and realized that we can pretty easily break this list into categories. Basically, I wanted you to be able to say, “Oh, I'm really craving XYZ”, and jump right to that section.

So our canned black bean recipe categories are:

  • Salads
  • Tacos, Fajitas, Enchiladas & More
  • Dinners
  • Soups
  • Burgers
  • Desserts

Hopefully, we've captured most of the options for you!

And as always, don't forget to pin this recipe for later so you can come back to it over and over again.

35 Canned Black Bean Recipes for Any Meal | Simply Quinoa (2)

What Are Black Beans?

First things first, let's talk about black beans and why they're so awesome. Black beans – or more properly, Black Turtle Beans – are a bean/legume that are most popular in Latin American cuisines. However black beans have since been introduced to the world and can now be found in my dishes in some Indian cuisines, Creole recipes, and other Southern dishes in the US.

Black Beans Health Benefits

Similar to other beans, black beans are incredibly nutritious. They're packed with protein and fiber, they're relatively low in calories and even have a little healthy fats as well. One serving of black beans (which is 1 cup) is:

  • 227 calories
  • 15g of fiber
  • 15g of protein

They're also high in iron (19% of daily requirement) as well as magnesium (30%).

Black beans are an amazing food to incorporate into your diet to not only keep your full and fueled but also support your a healthy heart. Beans and legumes can also be used as a tool to support weight loss, lower blood pressure and more!

How to Make Black Beans from Scratch

Canned black beans have a unique flavor because they're canned with some of their cooking liquid in order to keep them from drying out. If you're someone who loves that kind of saucy black beans, you will LOVE my Instant Pot Black Beans recipe. It's saucy, it's spicy, it's flavorful and I think it's quite similar to the canned kind (but wayyyy better!).

If you don't have an instant pot, no worries! Making black beans from scratch is a cinch.

You'll want to first start by soaking them overnight. This isn't necessary, but it speeds up their cooking time. From there, you can follow the same recipe that I have for my Instant Pot Black Beans, but you'll just simmer them on the stove for about 50 – 60 minutes. It's as easy as that!

35 Canned Black Bean Recipes for Any Meal | Simply Quinoa (3)

35 Canned Black Bean Recipes

Because of the dense, meaty texture of black beans, they're super versatile and pair well with many types of dishes. Since I know most people don't make their beans from scratch, we're specifically talking about canned black bean recipes here, but you can totally use your homemade ones as well.

Black Bean Salad Recipes

One of my absolute FAVORITE ways to eat black beans is in a salad. I find them very versatile and I just love anything with those Latin American spice vibes going on. I've created a fair amount of salad recipes on the blog that use black beans already, so here are some of my favorites:

35 Canned Black Bean Recipes for Any Meal | Simply Quinoa (4)

Tacos, Fajitas, Enchiladas & More

  • Vegan Black Bean Enchiladas with Butternut Squash
  • Cilantro Lime Black Bean Quinoa Tacos
  • Black Bean Fajita Bowls
  • Black Bean Quinoa Tacos by Plays Well with Butter

Dinner Recipes with Black Beans

  • Sweet Potato Quinoa Nachos
  • Mexican Quinoa Stuffed Peppers
  • Mexican Quinoa Stuffed Sweet Potatoes
  • Southwest Pasta Salad by Vegan Heaven

35 Canned Black Bean Recipes for Any Meal | Simply Quinoa (5)

Black Bean Soup Recipes

Black Bean Burger Recipes

  • Vegetarian Black Bean Quinoa Burgers
  • Sweet Potato Black Bean Burgers
  • Black Bean Quinoa Bites with Vegan Queso
  • Tex Mex Quinoa Burgers
  • Black Bean Burgers from Sally's Baking Addiction

35 Canned Black Bean Recipes for Any Meal | Simply Quinoa (6)

Dessert Recipes with Black Beans

How Do you Eat Black Beans?!

Let us know your favorite canned black bean recipes down in the comments! And if you end up trying one of these recipes, come back to the post and let us know which one. Don't you just LOVE to see how versatile they are!? Black beans are honestly one of the best pantry items to have on hand!

⇣PIN FOR LATER⇣

35 Canned Black Bean Recipes for Any Meal | Simply Quinoa (7)

35 Canned Black Bean Recipes for Any Meal | Simply Quinoa (2024)

FAQs

Are canned black beans healthy? ›

Canned black beans are a versatile, ready-to-use ingredient that you can use to boost the nutrient content of many dishes. They're a rich source of plant-based protein and fiber. This makes them a weight-loss-friendly food that may also help you manage blood sugar levels and lower your risk of heart disease.

Do canned black beans need to be heated before eating? ›

Technically, canned black beans are already cooked, and you can use them right out of the can. Cooking canned black beans will make them taste even better. Here's how to cook beans from a can: Heat a small-sized saucepan on the stovetop over medium-high heat.

What happens if you don't rinse canned black beans? ›

Canned beans are packed in a solution of water, salt, and starch. That solution can leave a glossy film on the beans, interfering with not only mouthfeel (slimy beans are a little off-putting), but also the ability of the beans to cling to other ingredients in the dish and absorb those flavors.

Why do people rinse canned black beans? ›

"If you rinse your beans thoroughly, you will have a consistently flavored product, but if you do not rinse them, different amounts of salt will remain in the dish each time you cook it, and it will be hard to cook consistently," he says.

Can I eat black beans straight out of a can? ›

Canned beans can be eaten directly from the can without additional cooking since they are precooked. However, before enjoying them as is—or if you decide to cook them—definitely rinse them off with cool water. …

Is it OK to eat black beans everyday? ›

Heart Health

Studies show that eating beans can lower the total amount of cholesterol and levels of “bad” cholesterol in your blood. This may reduce your risk of developing heart disease. One study showed that eating a single serving of dried beans per day can reduce the risk of heart attack by up to 38%.

Is it okay to eat canned black beans everyday? ›

Yes! "Eating beans, including canned beans, every day is one of the best things you can do to help increase nutrients [that you may fall short on] and substantially improve the quality of your diet," says Papanikolaou.

What is the tastiest way to eat black beans? ›

Best Black Bean Recipes

Season them with lime juice and zest, chili powder, oregano, and/or cilantro, and serve them as a side dish with Mexican or Latin American-inspired dishes like tacos or taquitos. Paired with some cilantro lime rice, they could also pass as a meal on their own!

What is the healthiest way to eat black beans? ›

In salad – Drain and rinse a can of black beans and throw them into a big mixed dinner salad (maybe with some avocado?) for more interesting taste, texture, and nutrients.

Can you eat black beans and rice everyday? ›

Yes, you can eat rice and beans every day. Many people in third world countries do. Rice and beans are complementary vegetables that together provide all the necessary amino acids and minerals to live on, although either alone will be deficient in some. A 50/50 mix is ideal.

What happens if you eat black beans that aren t fully cooked? ›

Acute poisoning symptoms may include vomiting, diarrhoea, and abdominal pain. Lectins are heat-liable glycoproteins widely distributed in legumes and some oilseeds. Thorough soaking and adequate heat treatments (e.g. cooking at 100°C for 10-20 min) of beans can denature lectins.

How long should you cook canned black beans? ›

Cooking canned beans on the stove is one of the easiest and most common methods. Since they are already cooked, you just need to heat them up, which takes all but 5-minutes. Add a few flavor enhancers and dinner is served! Drain and rinse the beans (remember, that's optional).

Can dogs eat black beans? ›

Yes, dogs can eat black beans, but they have a difficult time digesting them, especially in larger quantities. If you are looking to go away from canned dog food, adding a few beans into their wet or dry food can be a great way to boost not only flavor but nutritional value as well. The key is in portion control.

How do you eat beans from a can? ›

Although you can technically eat beans straight out of the can, even low-sodium varieties can be quite salty, so it's a good idea to drain and rinse them before eating them or cooking with them (unless a recipe specifically says otherwise).

How do you eat canned beans? ›

What To Make With Canned Beans. Stove top and oven roasted are the best way to cook beans as a standalone side dish, but you can also add them to some of your favorite recipes to bring extra texture and flavor. Kidney beans are great for soups and stews, while cannellini beans are delicious in white chicken chili.

Do canned beans need to be cooked? ›

Canned beans are already cooked. They cost a little more than dried beans, but are still a great buy because they are fast and convenient. Just remember to rinse them first to wash away some of the sodium (salt) or buy canned beans with no added salt.

How do you make canned beans taste better? ›

Hit the beans with a little chicken broth and simmer them until slightly thickened and heated through. Season with a drop of liquid smoke, a little brown sugar, a squeeze of lime and more cilantro. Taste and adjust the seasoning as needed.

References

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